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X-WR-CALDESC:Events for Penobscot Marine Museum
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BEGIN:VEVENT
DTSTART;TZID=UTC:20161105T080000
DTEND;TZID=UTC:20161105T143000
DTSTAMP:20260514T133526
CREATED:20160923T203458Z
LAST-MODIFIED:20161103T224446Z
UID:10000171-1478332800-1478356200@penobscotmarinemuseum.org
SUMMARY:2016 History Conference
DESCRIPTION:The Net Result: Our Evolving Fisheries\n2016 History Conference\nSaturday\, November 5\, 2016\n8:00 a.m. registration 9:00 a.m. to 2:30 p.m. conference\nPostponed to a date to be determined\nUniversity of Maine Hutchinson Center\n80 Belmont Ave.\, Belfast\, Maine \nThis year’s History Conference delves into statement: Human innovation and technology have proven to be too successful for the health of our fisheries and out local ecosystem.  Our line-up of scientists\, historians\, journalists\, activists\, consumers and fishermen will answer the question: How did this happen and what do we do now?  \nRegulating the Evolution: Marine Policy\nPatrick Shepard\, Fisheries Policy Associate at Penobscot East Resource Center\nFisheries policy and conservation have not always been synonymous in our history.  Patrick Shepard walks us through the major turning points in the groundfish regulations and brings us the current crossroad in policy as we plot the future of this historically important fishery. \nConsuming the Evolution: A Food Historian’s Guide to Seafood\nNancy Harmon Jenkins\, Food Historian and Writer\nThe seafood\, we as humans consume\, has evolved over time based on the availability of the resource locally and through Trans-Oceanic trading webs\, as well as the latest culinary trends.  Food historian Nancy Harmon Jenkins charts the rise and fall of salt fish\, sardine on crackers and other seafood favorites from the past\, discusses current seafood consumption and predicts future seafood culinary trends. \nSustainably Fishing the Evolution: The Marine Affairs’ Perspective\nPeter Neill\, Director of World Ocean Observatory\nPeter Neill has been advocating for the health and sustainability of our oceans through numerous means of communication.  He will discuss the evolution of the scientist-fishery harvester conversation and initiatives by each to address sustainability issues and meet conservation objectives imposed by regulatory bodies.  \nSustainably Fishing the Evolution: The Fisherman’s Perspective\nGlen Libby\, Manager of Port Clyde Fresh Catch and co-author of Caught: time\, place\, fish.\nAs a fisherman\, Mr. Libby has seen how the technological revolution has impacted how and where fishermen fish over a period of several decades. Not all of these advances were good from a sustainable fisheries perspective but we are now learning how to use technology to enhance the recovery of our groundfish fishery here in Maine.  \nDocumenting the Evolution: National Fisherman\nDavid Jackson\, former publisher of National Fisherman\nNational Fisherman has been the periodical of record for the fishing industry for over 65 years\, providing context for today’s hot button issues in the industry.  Former publisher Dave Jackson\, using photographs from the periodical’s pages\, will explore how National Fisherman documented the technological evolution in the fisheries and the resulting ecological and social effects. \nPurchase Tickets Online
URL:https://penobscotmarinemuseum.org/event-single/2016-history-conference/
LOCATION:University of Maine Hutchinson Center\, 80 Belmont Avenue\, Belfast\, 04915\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://penobscotmarinemuseum.org/wp-content/uploads/2013/01/History-conference-postponed.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20161110T183000
DTEND;TZID=UTC:20161110T200000
DTSTAMP:20260514T133526
CREATED:20160406T221954Z
LAST-MODIFIED:20160916T035810Z
UID:10000155-1478802600-1478808000@penobscotmarinemuseum.org
SUMMARY:How To Make A Gingerbread House
DESCRIPTION:With Lin Calista\nCANCELED\nThursday\, November 10\, 6:30 pm to 8 pm\, Museum Library\, 11 Church St.\nAdmission is free. \nLearn how to construct a gingerbread masterpiece!  Ideas\, templates\, recipes\, and tips.\nDemonstration only.
URL:https://penobscotmarinemuseum.org/event-single/how-to-make-a-gingerbread-house/
LOCATION:PMM’s Stephen Phillips Memorial Library\, 11 Church St\, Searsport\, 04974\, United States
CATEGORIES:Demonstration
ATTACH;FMTTYPE=image/jpeg:https://penobscotmarinemuseum.org/wp-content/uploads/2016/04/gingerbread-house-1.jpg
ORGANIZER;CN="Penobscot Marine Museum":MAILTO:jganskop@pmm-maine.org
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BEGIN:VEVENT
DTSTART;TZID=UTC:20161114T190000
DTEND;TZID=UTC:20161114T210000
DTSTAMP:20260514T133526
CREATED:20160930T232817Z
LAST-MODIFIED:20161006T234148Z
UID:10000173-1479150000-1479157200@penobscotmarinemuseum.org
SUMMARY:The Northeast by Eastern Screening
DESCRIPTION:The score of the film will be performed live by Sumner and band-mate Josh Robbins. Proceeds from the film will benefit the Penobscot Marine Museum photo archives allowing more of these important historical photographs to become available to the world via the museum’s online database. The event was underwritten through a generous sponsorship by Mathews Brothers and Coastal Healthcare Alliance. Beer will be provided by Marshall Wharf Brewing. Tickets are $20 with a limited number of VIP tickets for $50.  \nPurchase Tickets Online
URL:https://penobscotmarinemuseum.org/event-single/the-northeast-by-eastern-screening/
LOCATION:Colonial Theater\, 163 High St\, Belfast\, ME\, 04915\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://penobscotmarinemuseum.org/wp-content/uploads/2016/09/NortheastbyEasternPoster-640-rev3.jpg
ORGANIZER;CN="Penobscot Marine Museum":MAILTO:jganskop@pmm-maine.org
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