Lectures, Workshops, Events

For more information or to register for any of these programs, contact Jeana Ganskop, Education Director, at 207-548-2529 ext. 213 or

This programming has been made possible in part by the National Endowment for the Humanities: Exploring the human endeavor. Any views, findings, conclusions, or recommendations expressed in these programs, do not necessarily represent those of the National Endowment for the Humanities. Visit the National Endowment for the Humanities website here

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Cooking with Sea Veggies

January 20, 2018 @ 2:00 pm - 3:30 pm

Seaweed in Jars, provided by Atlantic Holdfast Seaweed Company

Saturday, January 20, 2018 at 2pm
PMM Campus
Free Event

Join Micah Woodcock of Atlantic Holdfast Seaweed Company for a talk about sea vegetables available in the Gulf of Maine and demonstration of cooking techniques.  Hint, it is not just about Asian-inspired salads.  If you loved the conversation started at Maine Marine Fare, you will not want to miss this free event! For more information call 207-548-2529.


January 20, 2018
2:00 pm - 3:30 pm
Event Category:


Penobscot Marine Museum
2 Church Street
Searsport, 04974 United States
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